Space 220 Reveals Exciting Additions: Exclusive Rare Collectibles to be Distributed at the Restaurant. Dine among the stars at an all-new restaurant that’s out of this world!
Embark on the ultimate culinary exploration from this new expansion of the Mission: SPACE Pavilion.
Space 220 Restaurant, the out-of-this-world dining experience at EPCOT, is pleased to announce the release of a brand new set of culinary-inspired cards. The limited-edition collectible items celebrate food and beverage innovation with artful illustrations paired with insightful space trivia. They are designed to educate and entertain guests of all ages from around the world.
The cards will be personally delivered intermittently to guests by Space 220 Restaurant’s Executive Chef Marc Kusche during his daily table visits. This is the only way to acquire these rare souvenirs. Guests will be selected at random to receive a card in honor of their time spent suspended in orbit 220 miles directly above Earth’s surface aboard the Centauri Space Station.
This is the first in a multipart release of the limited-run series that Space 220 will be distributed over the next year. New artwork and trivia will be included on each additional card set.
Chef Marc has led the culinary team at Space 220 since the restaurant opened in 2021. An industry leader, Disney enthusiast, and father, he enjoys having the opportunity to come out of the kitchen and into the dining room to spend time with the guests during tableside chats. He is very invested in the guest experience and personally chose the topics on each collectible card to ensure a whimsical and informative final product of the highest quality.
“The culinary cards have been developed as another surprise and delight to further enhance the guest experience at Space 220 at Epcot. From exemplary service and chef-led menus to bold flavors, inventive beverages, and stunning interior design, a visit to any of Patina Restaurant Group’s venues should be a fully immersive experience that leaves a lasting impression.
Acting as a symbol of our team’s gratitude for our guests choosing to dine with us, these cards are hand-selected gifts by Executive Chef Marc exclusively made for Space 220 Restaurant. We take pride in the exceptional level of detail and care that has gone into creating these cards as we know they are worthy of our Disney guests,” said Patina Restaurant Group Marketing Director, Kyle Collins.
Out-of-This-World Dining
Sit down to a prix-fixe, 2-course meal at lunch or a prix-fixe, 3-course meal at dinner—both featuring modern American cuisine.
Start with your choice of appetizer, like Space Greens or Blue Moon Cauliflower. For your main course, choose from delicious options like the Galactic Salmon. After dinner, delight in a sweet send-off when you order the Peanut Caramel Comet or Vegan Carrot Cake for dessert.
Specialty beverages––like the Big Tang or the Planetary Punch––are also available, along with a wide selection of craft beer.
Soak in the Stars
Travel 220 miles above Earth to this casual lounge aboard the Centauri Space Station. Your journey begins with a special space elevator ride where you will ascend to the stars and enjoy an aerial view of EPCOT. Once you arrive, relax in an intimate setting, conveniently located near the bar, and take in breathtaking day and night panoramic views. You are also welcome to order from an a la carte menu, featuring out-of-this-world offerings, such as:
- Astro Deviled Eggs
- Chicken on Waffle
- Short Rib Sliders
- New England Lobster Roll
An assortment of beverages, including wines, spirits and brews are also available.
